CHS Georgia Tours Avalon

On Sunday, October 22, 2017, the Georgia Chapter of the Cornell Hotel Society hosted a walking tour at Avalon followed by lunch at Antico Pizza.  Avalon is an 86-acre walkable, seamlessly connected, sustainable community of shopping, dining, entertainment, living and working.  The event was attended by approximately 14 local members and hosted by Jim Stormont, Johnson MBA ’85 of Stormont Hospitality Group LLC.

CHS Georgia Tours Avalon and Dines at Antico Pizza

CHS Georgia Tours Avalon

CHS Georgia Tours Avalon

Antico Pizza


CHS Hong Kong Organizes Seminar On Disruption In The Retail Food Landscape

On October 16, 2017, the Cornell Club of Hong Kong produced a seminar entitled “Disruption in the Retail Food Landscape: The Brick and Click Battle.” Given the food and beverage orientation of the session, CHS Hong Kong chapter leadership helped to organize the event.  A panel of industry experts addressed the latest trends in retail technology, customer loyalty, consumer habits, and the battle between offline and online.

The panelists included:

  • Dr. Edward McLaughlin – Professor of Marketing & Director of the Food Industry Management Program, Cornell SC Johnson College of Business
  • Mr. John P. Fitzgerald – Chief Executive Officer, Asia Pacific ULI-the Urban Land Institute
  • Mr. James Austen – Director Retail, Hong Kong, JLL

Thanks to the Hong Kong office of JLL for hosting the event.

Hong Kong Hotelies Discuss The New Retail F&B Landscape

Hong Kong Hotelies Discuss The New Retail F&B Landscape

Hong Kong Hotelies Discuss The New Retail F&B Landscape

Hong Kong Hotelies Discuss The New Retail F&B Landscape

Hong Kong Hotelies Discuss The New Retail F&B Landscape

Hong Kong Hotelies Discuss The New Retail F&B Landscape

CHS New York Hosts The Ninth Annual Big Apple Update

On October 20, 2017, the CHS New York chapter held their Ninth Annual Big Apple Update. The luncheon was hosted by Scott Nadeau ’77, General Manager of the Marriott Marquis.  Following lunch, the attendees enjoyed a panel of experts that provided an update on the New York Hospitality Industry.  The panelists included:

  • Arthur Adler (SHA ‘78) – Moderator, Chairman – Americas, Jones Lang LaSalle Hotel and Hospitality Group
  • Gina Bertucci – Director of Event Management & Catering, Sheraton Times Square New York, Marriott International
  • Cindy Estis-Green (SHA ’79) – Co-Founder and CEO, Kalibri Labs
  • Donna Keren – SVP Research & Analysis, NYC & Company
  • Cornelia Samara – General Manager, 1 Hotel Brooklyn Bridge
  • Bernard Schwartz – Co-Founder, Apicii

Thank you to event sponsors: New York Marriott Marquis, HoteAVE, Schrier Wirth Executive Search

Ninth Annual Big Apple Update

Ninth Annual Big Apple Update

Ninth Annual Big Apple Update

CHS France Gathers For A POP Breakfast

On October 16, 2017, the CHS France chapter gathered for breakfast at the Hotel Le Scribe Paris to learn more about the Concept POP – People on Point – a new concept founded by Erik Perey (previously founder of Luxury Attitude). The concept focuses on “the development of an innovative approach enabling companies to make the Human Capital the most beautiful resource”. It says: “Imagine an organization where every employee goes to work energized and driven, goes above and beyond their job description in the course of their day, and heads home feeling proud of the contribution they’ve made. Getting your people on point doesn’t have to be a pipe dream.”

CHS France Gathers for Breakfast at Hotel Le Scribe Paris

Boston Lodging Pulse – 2018

The Cornell Hotel Society of New England, in partnership with the Boston University’s School of Hospitality Administration, held its seventh annual Boston Lodging Pulse on October 3, 2017.

The event consisted of the 2018 Lodging Pulse presented by Michele Russo ’87, Founder & CEO of HotelAVE, as well as a lively panel discussion addressing the current and future state of hospitality labor. Caroline Warren, Chief People Officer & EVP of Pyramid Hotel Group, and Ernest Lee, VP Development for citizenM, joined Ms. Russo to share their perspectives from human resources, ownership & development, and asset management.

The panel discussion, along with audience participation, addressed the challenges to sourcing and retaining great talent, creative and innovative ways to manage labor costs, understanding not just the millennial traveler but also employee, automation and the “human touch,” among many other interesting issues facing an industry that is so labor intensive.

Ticket and sponsorship proceeds led to a combined contribution of over $2,500 to the CHS of New England and Boston University SHA scholarship funds.

This annual CHS New England event is designed to provide a forward-looking insight on the latest national and local market industry forecasts and create an interactive discussion amongst professionals in the hospitality industry. Topics in years past have included online reputation management and social media, the Massachusetts gaming industry, the value of a hotel brand, disruptive innovators in the hospitality market, and an in-depth look at the Boston hotel investment landscape.

Boston Lodging Pulse – October 3, 2017

 

CHS Chicago Annual Summer BBQ

On August 13, 2017, the CHS Chicago Chapter held their annual Summer BBQ event. Thanks to Steve Haggerty ‘90 and Elleke Haggerty ‘91 for again hosting the event at their beautiful home. Those who attended enjoyed a fantastic afternoon connecting with fellow Hotelies, friends, and little Hotelies-to-be.

CHS Chicago Annual Summer BBQ



G2E CHS Nevada Reception in Las Vegas

On Thursday, October 5, 2017, the CHS Nevada Chapter gathered for their annual G2E (Global Gaming Expo) Happy Hour. This year’s event was held at the new and improved Wynn Race & Sports Book in Luxury Boxes 1 & 2 at Wynn Las Vegas.

CHS Nevada – Annual G2E Happy Hour at Wynn Las Vegas

 

CHS France Tours The Hotel de Crillon

On September 13, 2017 the CHS France Chapter hosted a private tour of the Hôtel de Crillon, A Rosewood Hotel.  The hotel went through a complete renovation during the past four years.  Tristan Auer, the interior designer of the public spaces, guided the tour.

CHS France Tours the Hotel de Crillon

CHS France Celebrates Oktoberfest

On October 5, 2017, the CHS France Chapter had a great evening celebrating the Oktoberfest in Paris. The festivities were held at the Paris Event Center.

CHS France Celebrates Oktoberfest

CHS France Celebrates Oktoberfest

CHS France Celebrates Oktoberfest

CHS France Celebrates Oktoberfest

 

23rd Annual CHS APAC Regional Conference

The CHS Hong Kong & Macau Chapter hosted the 23rd Annual CHS APAC Regional Conference in Macau from May 18 to 21, 2017. Hotelies from the Asia Pacific region, and around the world, were introduced to the vibrant local culture and hospitality of Macau.

Cornell Hotel Society – 2017 APAC Regional Meeting – Macau